Restaurant Dopolavoro, Ucka Restaurant Dopolavoro is situated at 1000 m above sea-level on the Ucka mountain range in a refreshing environment. The restaurant offers the best specialities of venison, wildboar and bear, as well as excellent roasts under the *peka* or *crpinja* (a traditional roasting pot) - breast of veal, lamb and leg of veal. A wide choice of soups, hors-díoeuvres, dishes prepared with forest mushrooms, wild asparagus and truffles, home-baked cakes and selected wines from renown cellars. During your visit to Kvarner, a meal in the Restaurant Dopolavoro is an absolute must! Our obliging restaurant staff is there every day from 12.00 to 23.00 oíclock Reservations are advisable 51414 Icici, Ucka 9CroatiaTel: +385 (0)51 / 299-070

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